Indulge in an unforgettable evening of fine wine and exquisite cuisine at The Upper Deck Bar & Grill. As part of Blackpool’s first annual Restaurant Week, The Upper Deck is proud to host a special Wine Tasting Experience guided by renowned sommelier Martin Shillitoe.
On Thursday, 3rd April 2025, guests can embark on a journey through a carefully curated selection of wines, each expertly paired with small plates that highlight the freshest local ingredients and signature dishes from The Upper Deck’s menu. Martin will share his extensive knowledge and passion for wine, introducing harmonious flavor combinations that elevate both the wine and the cuisine for a truly exceptional dining experience.
Whether you’re a seasoned wine enthusiast or simply looking to explore new flavors in a relaxed, elegant atmosphere, this event promises to be a delightful and enlightening occasion. Engage with Martin as he offers fascinating insights into the art of wine tasting, the stories behind each bottle, and the intricate process of pairing wine with food.
What to expect:
✔ A guided tasting of premium wines hand-selected by Martin Shillitoe
✔ Exquisite bite-sized dishes crafted by talented chefs to complement each wine
✔ An intimate and engaging atmosphere in a stylish Art Deco-inspired restaurant
✔ The opportunity to expand your palate and deepen your appreciation of fine wine
✔ £30 per person, with £5 from each ticket going to Hospitality Action charity
✔ Event runs 7pm -9pm
Join The Upper Deck Bar & Grill for an evening of indulgence, sophistication, and discovery. This is an event not to be missed!
Limited availability – book your place now to avoid disappointment.
Click here to book and simply select the number of people and the date of the event.
